I got a breakfast roll below in a deli between Youghal and Killeagh - few sausages, hash browns, rashers, both puddings, mushrooms, beans, eggs, onions and brown sauce. I was on the way to Dungarvan to play golf. I’d nearly go down again to get the roll
An ideal combination to keep the hunger at bay on the course. A Mars bar and a banana is all you need then
ate them at the 7th or 8th hole and 2 gallon of water then to see you home
Niall Morgan
An integral part of any Irish fry, even more important in a breakfast roll.
No no no no no.
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