Sensational steak at Kate Brownes in Ardfert.
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It’s a grand spot isn’t it?
Busy spot too.
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Very nice spot.
I’m not sure what it is but it looks delicious so I’ve given it a like.
Carbonade a La Flamande. Beef stew with beer.
Amiens France
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That plate is in an awful state
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I’d like the recipe for that. Looks unreal.
The black garlic might be the one thing that’s hard to get. I got it in Mezze in Tramore but I’d say you would get it on the INTERNET
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I actually saw Black Garlic in a shop last week.
Was pricey enough?
I paid 4€ for a bulb of it in Mezze.
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And did you use two bulbs as per the recipe?
No. I was only only doing it for my own own dinner today and tomorrow. So I halved all the measurements. So just one bulb.
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Is there much of a taste differential between black garlic and garlic
No comparison.
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