Ravenous part 3


#101

Never had it. What’s it like?


#102

Are they Ballysteen spuds?


#103

Bit dry looking and a kids portion but I’d still ate it


#104

Stop whatever you’re doing and get to yourself to your nearest Chinese asap. Crispy duck, pancakes with salty syrup and all the trimmings.


#105

Massacred duck.


#106

I don’t ate Chinese’s anymore after a nasty weekend because of a pork dish from a subsequently closed establishment


#107

Did you roast the carrots, kid? They look daycent.


#108

The spuds look like you wouldn’t have to chew them. Glorious


#109

There’s 1.5 billion Chinese people saying it wasn’t them


#110

Nice veg. A smaller plate and a fruit-based sauce would bring it to the next level…


#111

There was a red currant jelly sauce to accompany it. It was a a lovely feed.


#112


#113

The Return of the King!


#114

Welcome back mate, you’ve been sorely missed.


#115

Fish


#116

That’s proper bread that is


#117

Bread fit for a king. The upper crust.


#118

Feeding time at the zoo. Some tasty homemade chicken shawarmas for supper


#119

You’re not @Turenne and you never will be.


#120