RAVENOUS (Part 1)

[alf_stewart]

Mackerel… beef cheek and polento… clam risotto… scallops and lardo… it was an astonishing feed

[glenshane]

By God. Sounds mental

[iron_mike]

Beef cheek is an astonishingly underevalued dish

[anon7035031]

Looks like you got decent portions as well unlike that @Spidey lad who left hungry.

[Spidey]

I didn’t. The various tastes in each course sated the appetite. As I mentioned, there was tasty bread dished out to keep you ticking over. The modern Franco-Irish are not like America where 2 kilos of tasteless stodge is shoveled out to you and it’s a race to the bottom to be rolled home.

[myboyblue]

@Spidey

The modern Franco-Irish

[Turenne]

Dim sum…?

[myboyblue]

@Turenne

Dim sum…?

Sum, and the rest

[Turenne]

Some ramen here for lunch.

[anon7035031]

I make a stunning range of ramen dishes, it’s my speciality.

[anon7035031]

Second year in a row it’s up to the yank to post an Easter lamb dish. Standards have really slipped around here.

[The_Most_Infamous]

Freda’s in Thomondgate there. Quarter pounder, cheese chip, portion of onion rings and a can of 7up. Unreal.

[myboyblue]

Standards in the thread famous for oven chips, you’re a gas cunt

[Fagan_ODowd]

Fired up the barbecue tonight.

[Fagan_ODowd]

Musashi Parnell St

[the_mixer_walsh]

Looks like a fishing tackle box Fagan

[anon67715551]

[mickee321]

@Turenne

Some ramen here for lunch.

mother of jesus

[KinvarasPassion]

He must be an awful size at this stage

[Smark]

Can’t bate Japanese food.