Ok pal. I’ll accept that answer.
Heaps of pints…and a home made pizza…nice
I’m partial to a few (wild) mushrooms myself and I’d ate 6 or 7 spuds with every dinner but both of them together is a new one on me. Looks great though
You are beginning to fill a dunph sized hole here
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Is your mrs away for a few days?
Nope. We’re heading down home tomorrow for a few days and I just wanted to use up whatever grub was there.
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Thats some hole.
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Had a lovely tea down in the Strand just there. Scallops for the starters and hake for the main course. I’m fit to burst now.
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What kind of game?
Hake sorry. Predictive text malfunction
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Guilbauds last night. Lovely experience but price heavy for what you get. A lot of (admittedly delish) bread thrown at you to keep you ticking over at the start.
Amuse bouche
Lobster ravioli
Fillet of beef with foie gras
Cheeseboard
Bottle of fleurie throughout
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Why were you taking photos of your food?
Is that normal?
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Have you ever been in this thread before?
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Me man at the next table have a sneaky look at tfk.
Did you go for a burger afterwards?
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Did you fall on your head?
Mackerel, dim sum, porridge?