RAVENOUS (Part 1)

Homemade schwarma

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Can you cook something without posting a picture of it on here ?

Well done @Spidey serious tekkers

Is that a bit of taco mayonnaise? Lovely addition…

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Lovely. Did them before with chicken thighs. Delicious

He’s playing an absolute blinder here. That’s the purpose of the thread.
Don’t let his culinary proficiencies get to you, he’s merely expressing himself.

You may get into the kitchen and whip something up pronto…
Post it up when you’re finished and we’ll scrutinise/comment on it for you.

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It’s amusing because he has a pop off anybody for doing that on Basically every other thread.

I haven’t see anyone post pics of ffood on other threads, and if they were at it @backinatracksuit would be in the right to pull them up on.

Now throw up a pic of your beans on toast or koka noodles or take it to the feuds thread

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I never said anybody was posting pictures of food. It’s more Fellas off enjoying themselves on Their holidays and posting on the holiday thread and tracksuit questions where they get the money from. It’s stuff like that I was posting about. He takes huge issue when other people are at similar stuff to him. I know tracksuit is a wum at heart. Lots of lads are suffering the past few weeks with lockdown so tracksuit has dialled up the perfect family life in suburbia bullshit every evening to try drive a few lads mental.

Says the lad starting inane threads pleading for attention this past month. :man_shrugging:

If your head is Suburbia he is living there RENT free :smile:

And the whole point of the ravenous thread was pictures like this:

not pictures of lads wife’s cooking.

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I washed it down with two cans of coke.

Take it to the Chipper thread so…

Derry people are animals

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Pork Chop night :yum:

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What have you got there?

The shawarma looked lovely. Did you bake your own pittas?

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Throw up the recipe you used for the shawarma? Looked good

It was a boned, rolled and stuffed chicken from James Whelan in Dunnes,
Convenient, like the pittas which came from a pack

The Schwarma was a recipe from a Netflix chef called Nadiya that one of my kids is gone crazy for, it was a very spicy mix, including cayenne, paprika and peri peri, cinnamon, cloves, cumin, pepper and coriander,
Packed into a loaf tin and turned out and chopped, that was lovely and did us for the lunch as well today

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