Why do you hate yourself ?
Are you talking about the rugby or the pizza?
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I’m going to do a risotto myself tonight, with asparagus tips, peas and roasted cod.
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A few biscuits to keep me going.
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both.
all shit housing aside - a pizza is tomato and mozzarella with a bit of basil – I could let a little pepperoni slide - anything else is just an abomination.
We made our own here last night - let the dough sit for 4 hours - it was just starting to get that slightly beer/fermenting smell. Bit of sauce cooked on the hob and lashed on with some of Cork’s finest mozzarella and fresh basil on top to finish.
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Them Bison are very parochial.
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Meat 2-14
Asparagus 0-09.
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I had a bit of Toonbridge cheddar as part of a substantial meal in a pub last night - Christ it’s unreal. Tried to get it in avoca today but no dice. I’ll be picking up a bit from their shop in big town in the near future.
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Demolished this. Some brownie concoction en route now. I’ll hardly have room for a few tins of Beamish later
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Coqbull?
La Cucina
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Black Pudding & Scallop
Cod & Asparagus Risotto
The main is a bit white on white, but taste wise it was superb.
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Christ, I thought this was a Turenne offering for a minute.
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A Tour De France tonight 
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Savage looking, scallops and black pudding are an incredible combo.
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By Christ
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Your wife is a great cook