Doner Kebabs with the left over lamb
17 Likes
Lads. I’m absolutely ravenous today. I’m eating everything in sight. I couldn’t really stomach much yesterday during the day but managed a decent dinner and then some curry chips and a battered sausage 3/4 hours later. I’m going to do a chilli now.
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Nice one, did you make the flat breads
I did, first time giving them ago. Were very good and were reasonably handy to make.
350g self raising floor
Tsp baking powder
350g natural yogurt
Salt
Just mixed together, left for 10 mins. Then cut into balls, rolled and cooked on the griddle pan for a couple of mins each side.
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Just got homemade black pudding off my 96 year old neighbour
You would bull cows up again a hill after it
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Lovely. But where’s the bravas sauce and aioli?
You have a good basis for a Philly steak there
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How’d you get the lamb out of the Middle East?
Delivery or click and collect?
Click and collect.
It’s cold and they give instructions on how to reheat it.
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How much. It sounds like a fancy ready meal
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Put it in the oven?
Microwave
Sure I suppose thats exactly what it is.
€32 a head so it’s not cheap.
There was a croquette style thing for starter which was exceptional. The braised beef main was good without being unreal. The sticky toffee pudding herself had for dessert was excellent.
4 Likes
Ya done in the oven.
They give a sheet with instructions for warming and plating.