Take 1
22 Likes
Id nearly reward the chef with head myself for that effort!! Savage!
2 Likes
That is sensational
Presentation is tops
1 Like
Compared to your usual spud count you must be on a diet.
Or in a side bowl out of shot id wager
1 Like
Gravy: Yorkshire pud ratio is off. Aside from that it looks great
I did have a few more afterwards
Hiding the sausage….
First time in An Cloch Ban in Clonroche today. Most certainly won’t be my last. Southern Fried Chicken Burger did the job, but an excellent portion of chips.
5 Likes
Surely got the food off of Socafro Kitchen? Based down your way. Best bit of food I’ve had in years. Aj who owns it is a Trinbagonian, was on the Today Show yesterday. Jerked chicken, rice and plantains absolutely delectable.
1 Like
Not yet but I will
2 Likes
This thread has missed you bud.
1 Like