Fucksake mate, was it that bad?
https://sg.news.yahoo.com/two-men-arrested-row-balestier-bak-kut-teh-restaurant-134024947.html
I was in River Valley mate, not Balestier.
Fair enough, but it looks disgusting
It’s pork rib soup, mate - What the fuck are you expecting pork ribs to look like? Dear oh dear…
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Probably needs a good douse of gravy granules to thicken it up for you?
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How so though? What would you expect it to look like?
You’re taking this very badly, It has nothing to do with what you’d expect bac kut teh to look like, I’m sure it tastes lovely but it looks like a dogs bone in a bowl of dishwater.
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I’d expect it to look more appetising. As it is, it looks like something that died a long time ago and has been soaking in a mixture of piss and silage effluent since
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4 euro for a decent portion in Dunne 's . Crab meat is very average .
Lads here have never seen pork soup before? Should I have fucked a load of cream into to it to make it look more appetising?
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A few carrots or spuds would have been the job.
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Look, if you want to eat something that looks like roadkill fire ahead
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You’re doing roadkill an injustice there lad.
Have you never eaten ribs that weren’t slathered in barbecue sauce before mate?
Jaysus you have me hankering for some ribs from the Scotch Bonnet now mate, I think I’ll pop in this evening for a rack.
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We all know you’re well travelled and more cultured than the rest of us, try not rub it in too much
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the chinese are some crowd, they’d ate anything
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that is some plate.
It goes very well with the place mat