I’d say the slow cooker would be the job for it
I’m making absolute shite of a tin of Quality Street here.
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You’ll be the size of a house returning to Oz.
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With a big Guinness beer belly
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In fairness it’s impossible to avoid swilling pints in Ireland. I don’t touch the stuff outside Ireland so have to take maximum advantage while there.
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I’ll not see Guinness like that for a while. Make hay while the sun shines n all.
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''Twas a great pour. I had them hand picked
Is that breakfast ?
Yes. Surely the orange was a give away.
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thanks for posting photos of raw meat
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Especially for you mate, I was reading another post you put up and decided it couldn’t go unacknowledged 
Roast pork loin on the menu today. Will be straight forward enough. Nothing fancy.
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Chicken breast stuffed with clonakilty black pudding and cheese wrapped in rashers. Mashed sweet potato with real butter and milk with a drizzle of honey along with honey roast carrots and parsnips. Chicken is lightly marinated in my own marinade of fish sauce, garlic, oregano, basil and salt and pepper before being wrapped with rashers. This usually goes down a treat
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Weird combination
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WTF?
Slow Cooker Beef, Roasties, Mash, Roast veg & Red Wine Gravy. Standard enough fare but I’ll absolutely mong into it.
Youve Just fucked together every ingredient and condiment you had in the kitchen haven’t you.
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