Lovely job. The insecure lads will be on telling you it’s not straight or you missed a bit and the likes.
I got sick of the trimming so I ripped out a whole hedge last year. Some difference. More light, more space, better drainage and the growth of the grass on both sides of where it was is significantly improved.
Had my last sowing day of the spring season there today. Pumpkin, marrow, kale, purple broccoli and dwarf beans gone down. We’ll see what comes up . Pulled the horseradish while I was at it. Cleaned and peeled a small bit of the root and grated a tiny piece of it. Fuck me it’s hot. I’ll clean and grate the rest of it tomorrow and make a jar of sauce for the fridge.
I was having a look at them yesterday and all the growing points are scorched from the cold nights and stiff breezes. Hopefully they will recover as the garden is looking a bit bear at the moment and that means the weeds will move in.
Getting lots of great stuff from the garden now, mid winter. We’ve had a lot of rain but the last week has been sunny. The Broccolini has been a huge success, much better than Broccoli and I’d highly recommend growing it. Takes up as much space as the Broccoli, but crops very heavily. We’ve been ateing it with practically every dinner for the last few weeks. Very easy to cook and a beautiful, nutty flavour.
The snow peas have hundreds if flowers in the plants but very few peas. Hopefully with the sun now they’ll start coming through.