Giving the bulk freezer it’s annual defrost and I found this surprise hidden behind a few bottles of beashtings.
Hun rale.
There’s something grand about being able to walk out into the garden and pick a head of cabbage and a few spuds for the dinner. Twice in one week, so it’s fair to say that I’m a savage for bacon and cabbage.
proper living
Just picked 5 spuds for the dinner there. Having them with a bit of fish.
That was what this thread was made for
It won’t win any beauty contests, but I’ve skulled three Estralla Galicia 660s before and during preparing this and I wouldn’t swap it for anything, I did eat another 4 sausages afterwards 
Estrella Galicia is lovely stuff.
Like given for the grub effort. I would ate that.
You’re a dab hand with the fried eggs
Those spuds look incredible.
you’re going home in a fucking ambulance 
That has put a thirst on me
Don’t worry Twill be enough to keep the nets on your Like trawler bulging …
Fatten a few banbhs and you’ll have the full dinner.
There’s something grand about being able to go walk into the pantry and pick the ingredients for a few pancakes
Would you not keep the berries in the fridge?
For sure. North Clare / South Galway (and North East Galway) is God’s country for proper living. In another few weeks, I’ll be making a dawn raid down to Derrybrien to knock a deer for the freezer.