Just had this now, gorgeous.
Fried potatoes with Parmesan and lemon, baked cod and a seafood spring roll from the fishmongers, lemon butter sauce and a little sweet chili
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A starter that would cost more than a teacher’s wages
Their oysters are shipped from Clarinbridge mate. I’m having a few myself tomorrow night.
Edit: were shipped
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Oooofftt,
The teacher got ten likes and a nice post and the lad at the caviar on a conveyer belt restaurant got fuck all 
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that’s a savage looking bit of food pal
Those Denby plates are fair heavy
That plate is a joy to behold. I reckon if you put up that plate every day with even a piece of broccoli on it beside burnt fish fingers you’d get a nice post award every time. Any idea where the plate was got?
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The mother has a full set of delf like this. It was the 80s equivalent of denby. Every house had a set.
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True dat
it means class
A plate like that was a great way to seperste the haves from the have nots, back in the day. Not realizing that would be akin to to admitting yourself to be from a long line of auld peasants.
Awesome
Crumbed chicken breast (which I know is decent as Mrs Fitzy is the QA manager where it was produced), mashed spuds as I like them and baby carrots, broad beans and five color chard (all picked from the garden 30 minutes ago) fried in our own garlic. Nice Wolf Blass shiraz, fucking lovely
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the state of that plate 
I was about to give that a Like until I noticed the horribly deformed, manky toes.
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There are few things better in this worldthan eating a mackerel freshly caught at your own hand.
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And a pint of porter for desert. Good man.
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That was the third, along with three more Pale Ales (james squire One Fifty Lashes cc @Chucks_Nwoko)
Im half cut here and about to start watching the game from last Sunday. Having a very pleasant evening mate.
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