Ravenous Part Deux, the cheap likes thread


#7631

I have the same mug :ronnyroar:


#7632


#7633

No words needed.


#7634

Where did it all go wrong???


#7635

Is Rudolph arriving early this year?


#7636


Perfection


#7637

Have you no knives, looks like you’re eating that burnt meat caveman style.


#7638

Twas a bit overdone all right but you’d get away with it with tri tip, flavor was unreal.


#7639

beef


#7640

Do you kW that the most nutritious part of the carrot is the outside layer? You should wash it rather than peeling it. You’ve mugged yourself off again.


#7641

Day 2 :yum:


#7642

Where’s Luigi’s @Locke
There used to be a Luigis on the grand parade years ago, between the market entrances, best pizza I ever had but that was cause it was usually consumed after three AM and it was as greasy and cheesy as fuck. Took my wife on one of our first dates there before going to see Independence Day.


#7643

Across from the Opera House. Great pizza


#7644

Is that Luigi Malones? That was very overpriced in the TFI Friday style when it arrived in Cork first,
They used to ship in Dungeness crab from the US though and that was fairly decent.


#7645

That’s the one. Run of the mill now, grand for what it offers. No bookings required, great for families etc


#7646

First time having a meal at the homeplace in months. The mother duly obliged with a roast.

Obviously I went back for more spuds. Time for a bit of tart and ice cream now


#7647

La di da with your special potato serving thing like they have in them fancy carvery places


#7648

I wonder is Ma Cauli double jobbing the ice cream scoop?
Fancy coasters as well under all the plates and bowls, those farmers are rolling in it.


#7649

You should have more feeds there mate, no glass of milk?


#7650

Good spot for chicken wings before every place had chicken wings. Its actually a great location and fine premises. Grand spot