it complements as opposed to drown
Turn on More 4 + 1 there NCC, you might learn something about real food. 
Agree with farmer - love a bit of raw red onion on a roll or panini.
[media=youtube]2MT1YyYDk8c&feature=related
happy days
we need one of these against the government
Aero mints with a cup of tae…
Saturday evenings in Mulligans.
Sundays in the local
[quote=“farmerinthecity”]Onions are right.
I love the things.[/quote]
I fucking hate Onions. Hate them. And their cousins.
Some people will not go out with a girl that smokes, but I refuse to go out with a girl that eats Onions.
(Ok, I made that bit up but I’m just emphasising how much I hate Onions.)
[quote=“Pikeman”]I fucking hate Onions. Hate them. And their cousins.
Some people will not go out with a girl that smokes, but I refuse to go out with a girl that eats Onions.
(Ok, I made that bit up but I’m just emphasising how much I hate Onions.)[/quote]
I’d never describe Onions as being right. I find raw onions very offensive
Juicy ripe plums
I don’t know why but that is one of the funniest posts I’ve ever read.
I won’t hear a bad word said about onions.
I can’t stand raw onion, find it repeat like fuck on me, but love a bit of fried onion especially with a rear-medium steak
Onions are evil fuckers. They just appear out of nowhere in food and they are in cahoots with restaurant owners.
Too many times I have ordered from menus that apparently display all the ingredients-the dish comes out and there’s feckin onions looking at ya. And not a mention of them on the menu.
They are just pure evil.
i second that … raw or cooked… red or white… scallions , leaks and shallots all fantastic onions
Pickled onions and onion bhaji`s are right :rolleyes:
A piss take right?
Eamonn Gilmore to Brian Cowan in the Dail Today…“would you not just tear up that aul budget?”…The look on Cowan’s face - Right.
Guinness Extra Stout.