Ravenous Part Deux, the cheap likes thread

He’s my absolute hero mate.

Was very nearly killed in his job in late 80s. 73 now and tough out. A pure pure roaster but would ate any type of cuisine from the world

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Good advice . Honrale bit of grub

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TO be fair them lads knew no better.My auld lad was the same.40 years on the post along with the sheep and sucklers.A days work done before they went to work and a days work done when they came home.The Bog,the fencing,the feeding{all by hand},the clipping,the dipping,the hay,the silage,digging drains cutting hedges building stone walls{all by hand}to name a few of the jobs.But they wouldnt change a thing and neither would i.Im off the last 2 days and im goin off the head with only the bit of feeding to do.

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As the mans says,id ate that.Aer an auld spud to be seen

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Id rarely ate spuds tbh. I chopped up 2 red peppers a heap of tomatoes on the vine 6 mushrooms an onion and a load of garlic and roasted them all together for a half an hour. Top job

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Wow!

Haven’t had one in absolutely ages, McDonalds is usually my go to if the urge takes, daycent though

You have to be ateing right and proper in this weather

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Not a bit of avocado to be seen.Unrale

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cold spuds fried and plenty of them

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Fillet steak, chips & mushroom & onion diablo

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Turn the picture around, what’s diablo

Can’t see if I can edit it so …

diablo is a sort of spicy hot concoction of mushrooms and onions

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I believe it’s part of a whales vagina

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well sure I heard that any vagina was like a whale’s for your chippolata

Nice, deep fried chips?

Was it bisto gravy you threw on the Steak?

Nice. Second picture looks a little easterrn european peasntlike.

Lovely tack