Kung po is usually one of the hottest chinese dishes(which isn’t very hot compared to Indian), if your not a fan of cashews forget about it though.
P.s. General Tso’s might actually suit your criteria, it’s hickory flavour and not a whole lot more.
Well dunph any good
Had Chicken stirfy myself
Sensational. I’d give it 8/10. I’d never got it before and was looking to try something different, i’ll be getting it again…
Feed of bacon and cabbage with 5 spuds… Followed by an Apple, yogurt and Cruchie bar.
Impressive.
I have just had a bowl of seafood there, a load of squid, mussels, prawns, and other unidentied marine life. It’ll do for starters, I’ve a bit of Angus on the grill ready to rumble. Not much with it, a few chips and a bit of garlic bread.
Very good though i’m not gone on squid, it’s a small gripe.
Homemade meatballs spagetti and bolognese sauce followed by a mint aero and a cup of tae, have a bar of fry’s chocolate in the fridge for later.
The problem with squid in this country is that its always overcooked. You try it on the continent and its a whole new ball game…
delete
What are you deleting? Did you say something un-PC?
Na when I get hungry I get a dose of tourettes and shout out PC jargon.
I wouldn’t mind a nice ice-cream chocolate sundae now…
I think I’ll get the roast duck with satay sauce.
Get the beef with broccoli, trust me.
Broccoli is a veg for paedos.
I can get fillet beef in oyster with brocolli.
It reads fairly homosexual.
I can tell you’re a man of distinction, Rintintin.
It would be great to have Bandage contributing more to this thread. I enjoy his musings on food, no matter how rare they are…