3 steak sausages, corn on the cob, broccoli lightly fried with some soya sauce and some sweet potato chips. Had a goats milk yogurt and a couple squares of 80% dark chocolate after it.
Ill stop you right there
What the fuck is a steak sausage.
Can of chickpeas drained an rinsed
Couple of red onions cut into wedges. Aubergine cut into wedges.
Roast the onion and Aubergine in the oven tossed in olive oil. When cooked serve on/with the chickpeas (no need to cook)
Serve with a dressing of natural yoghurt, finely chopped mint leaves and smoked paprika all mixed together. Garnish with Rocket.
Saw some bird o this on tv lst week, I tried it the following day and it was smashing
Wrong is what it is fagan
[quote=“dancarter, post: 788617, member: 122”]Can of chickpeas drained an rinsed
Couple of red onions cut into wedges. Aubergine cut into wedges.
Roast the onion and Aubergine in the oven tossed in olive oil. When cooked serve on/with the chickpeas (no need to cook)
Serve with a dressing of natural yoghurt, finely chopped mint leaves and smoked paprika all mixed together. Garnish with Rocket.
Saw some bird o this on tv lst week, I tried it the following day and it was smashing[/quote]
I’d be thinking throw in some chargrilled chicken with that and fuck the lot in a wrap. It sounds a bit measly otherwise.
Jaysus you’d fuck anything in a wrap.
The Runt got me on a wrap buzz talking about the lack of Mexican joints in Limerick.
Well you asked for a carb free dinner and I gave you one, wrap FFS!
Your not a student anymore Thraw
[quote=“dancarter, post: 788625, member: 122”]Well you asked for a carb free dinner and I gave you one, wrap FFS!
Your not a student anymore Thraw[/quote]
Yeah but I’m probably poorer now than when I was one. Anyway, a little bit of carbs is ok. I usually have a small piece of toasted wholemeal bread or ciabatta with my aubergine parmigiana.
I don’t care for aubergines
You’re missing out, bro.
Ich don’t think so, Thrawneen
They have horrible texture and a horrible dirty colour
Agreed-I assumed I would like them and had some a few weeks ago when I was roasting a load of veg. I didn’t enjoy it one bit.
I did similar, I assumed I’d like them and made an aubergine curry one day. What a let down.
You know what they say about assume mate-it makes an ass out of u and me.
You’re not doing it right.
That’s what she said.
Two pittas filled with avocado, salsa, grated cheese and two runny poached eggs -fookin delish!