Yes but they can be harder to get hold of…
After some feed of roast pork, spuds and brocolli
FAO the runt
http://www.independent.ie/national-news/mink-the-merciless-face-cull-2174973.html
Your some man for a’tin dunph
It was something else turfcutter, you should have seen it…
YR, HP or chef???
HP for me.
Just had the first few potatoes from my own garden
Unreal.
From your home place on your own gaff?
you really are a self serving smug bastard runty
FOAD 
Anyone ever get a doggie bag from a restaurant? I have half an 18 oz steak in the fridge.
How long can you keep it in the fridge before you should eat it?
Presumably it is just a matter of sticking it in the microwave, and it should be alright?
thin crust Pepperoni pizza on in the oven now 
Thinly veiled, ‘I was on a restaurant date with my girlfriend last night’ post by Farmer.
No it was a food related question in the ‘ravenous’ thread Bandage.
I’ve never had a steak out of the microwave. Can’t imagine it being great.
What should I do with it then?
eat it cold
Make a sandwich and eat it cold I’d say. You could probably melt a bit of cheese on top of it alright.
What I would do is slice it up thinly, stir fry some veg and then throw the beef in at the end just to heat it up.