Max crisp. 11 minutes. Tea spoon of oil. Hape of salt. Toss them every few mins
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No not cooking for one. Just cut thick and layered on both trays does fine. I don’t need a mountain of chips
I find a mix of mayo and olive oil and coat them in it works well
That sounds lovely. A shake of paprika makes a lovely job of them too.
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TFK has always been stone mad for oven chips
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Cooked a whole chicken in the air fryer tonight. Unreal. Never going back.
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Same here.
Drop of water in base too kept it grand & moist whilst helping with gravy too.
Unrale
What weight was she? Our one will only go up to 1.6 kg bird.
Small chicken 1.2 kg.
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How long for?
45 minutes
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I did a mixed grill minus the Egg, in our one tonight.
Super
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I used to poach eggs every morning for the kids. Now i do them in the air fryer.
1 put them in.
2 fire them on at 180 for 7 minutes.
3 leave them in there about a min before you take them out then runt them under the cold tap.
Thank me tomorrow.
Lol
I tried them last weekend and made an absolute hames of them.Even got a pair of pyrex dishes to do them.
Ill try it out ,thanks
You dont need any pyrex. I throw 3 of them in there.
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What do you drop the raw egg into?
The air fryer
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I do them in their shells. I put three eggs in and put it on. Theyre like boiled eggs.
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Fagan has been waiting all day with a baseball bat for trackie!
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You put a whole egg into the air fryer? No water?