Of course you do. To say anything else would be to admit you made a balls of dinner you started cooking at 8am
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You got a few handy likes for your standard one-liner, don’t try and over do it now or you’ll knock the good out of it
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I’m going to get a fish and chip in about an hour as a little treat to myself on this Friday evening. It’s a lovely little tradition they have in England to get a ‘fish supper’ on a Friday evening @tassotti. There would be queues out the door and you’d be queuing patiently with your money clasped tightly in your hand waiting for your turn. I used to love watching them batter the fish in front of me and then the sizzling sound it made as it hit the oil. The anticipation would be unreal.
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its a great little tradition they have, proper fish and chips
I don’t give a fook… I’m hungover and I’m getting Dominos.
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Don’t do it man. You’ll regret it.
Any of you conisseurs ever eat beef cheels?
Fuck it, it’s done… I ordered thin crust tho, I hate a big bready pizza base
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Nothing worse. Bit of burnt cheese on a massive hunk of dough.
I just had egg fried rice with prawns. Finger licking good.
unreal
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Roaster Sunday.
The before shot.
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Ratio of spuds to lamb (?) is off I think! Meat looks savage
There is a second tray of lamb chops and 2 saucepans of spuds. Meat is our own lamb.
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You just cooking the lamb roasted with oil salt pepper and bit of garlic is it? Not a huge fan of lamb usually but they look like fine big chops
Just garlic. They can add the salt and pepper themselves.
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